For this list, we have listed the 7 major vegetables here in the Philippines. The data included on the table below are collected from the Bureau of Agricultural Statistics website. The vegetables are only ranked alphabetically. Please refer to the list below.

List 7 down to 4


TOP : 7
Name : Tomato
Uses : Mainly used in Filipino dishes like Sinigang and Ginisa. It is called Kamatis in tagalog.
Tomato (kamatis)
TOP : 6
Name : Peanut
Uses : Mainly use to make peanut butter. This peanut butter are also used in making Kare-kare. The butter is also used as padding (palaman) in bread. Other peanuts are just boiled (nilagang mani). Others are fried in oil and mixed with vetsin, salt and garlic. It is called Mani in tagalog.
Peanut (mani)
TOP : 5
Name : Onion
Uses : Onions are used in sauteing together with garlic. Onion gives Filipino foods the aroma that increases its good taste and smell. Onions are also used as toppings. Almost all Pinoy foods have onions. It is called Sibuyas in tagalog.
Onion (sibuyas)
TOP : 4
Name : Mongo
Uses : Used in making Ginisang Mongo. Also called monggo or munggo.
Mongo (also monggo, munggo)
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